Home > About us
Introduction to JD FARMS
J.D. Farms is a family owned turkey farm in the beautiful Fraser Valley at Langley, BC. Jack and Debbie Froese grew up on farms in the Fraser Valley and continued their farming tradition when they purchased their present farm in 1979. With the help of their three children, Jack and Debbie grow Certified JD Specialty Turkeys year round.
Turkeys on J.D. Farms are fed a natural diet of grain, vitamins and minerals without any medications or animal by products. The turkeys are raised in spacious, well-ventilated barns with free access to fresh water and a constant supply of fresh feed. Each turkey must pass a stringent certification program which ensures our customers only receive the very best!
Jack and Debbie invite you to visit the on farm turkey Deli and Bistro.
Open Year Round Monday to Saturday 9:30 AM to 6:00 PM and Sundays 10:00 AM to 5:00 PM.
Closed for New Years Day, Easter Sunday, Thanksgiving Monday, Rememberance Day, Christmas Day and Boxing Day.
Sample the wide variety of healthy, homemade turkey products such as turkey sausages, turkey deli meats, pot pies and soups all made from jd farms own recipes using only jd farms certified specialty turkey meat. Stay a while and browse the store for that unique gift idea or have a bite of lunch at the turkey bistro.
Don’t forget to pick up your fresh certified JD Specialty Turkey for the festive seasons. Fresh JD Specialty Turkeys are available at easter, thanksgiving, us thanksgiving and christmas seasons.